Pear Juice Concentrate (Clear 70°Brix)
Pear Juice Concentrate is manufactured from clean, sound fruit, that has been washed and sorted prior to processing.
The resulting 70° Brix concentrate does not contain any added preservatives, acidity regulators, sugars, colourings or flavours.
The Pear Juice Concentrate is processed according to good manufacturing practices and complies with the New Zealand Food Hygiene Regulations and the USA Federal Food, Drug and Cosmetic Act.
Flavour & Aroma
The Pear Juice Concentrate has been processed to preserve, as much as possible, the original quality of the natural fruit. The resulting product, when diluted to single strength, shall be typical of pear; clean and free from burnt, caramelised, fermented or other off flavours.
Packaging
Pear Juice Concentrate 70° Brix is packaged into 200L drums.
Storage
Pear Juice Concentrate 70° Brix is recommended to be stored in a frozed environment (-18°C).
Finished Product Standards
| Parameter | Specifications |
|---|---|
| Brix | 70° Minimum |
| Specific Gravity | Approximately 1.34 g/L @ 20°C |
| Acidity | As per customer specification. General range 0.8 – 2.0% w/w malic acid @ 70° Brix |
| pH | General range 3.5 – 4.0 |
| Colour (420nm @ 11.5° Brix) | As per customer specification. General range 0.15– 0.45 Absorbance, 45 – 85% Transmittance |
| Turbidity | 0 – 3 NTU |
| Heavy Metals | To comply with the Federal Food, Drug and Cosmetics Act. Batches tested as per customer specification |